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About
Yong Pin Restaurant@榕槟茶楼
Welcome to Yong Pin Restaurant@榕槟茶楼, a celebrated dim sum destination nestled in the heart of George Town, Penang. Located at 59A, Lebuh Kimberley, this eatery is a haven for food lovers seeking authentic and traditional dim sum.
With a reputation that precedes it, Yong Pin Restaurant offers a menu brimming with freshly made varieties of dim sum that tempt the senses. The moment you step inside, the aroma of steaming baskets and the sight of beautifully crafted dishes set the stage for a delightful culinary experience. While the prices may be slightly on the higher end, patrons like Hooi Yee Ng attest that the quality of the food justifies the cost. Indeed, the vibrant atmosphere buzzes with the excitement of eager diners, making it a popular choice. It's advisable to arrive early or be prepared for a short wait, as this gem often fills up quickly.
There's something for everyone at Yong Pin. As a culinary explorer, you'll find options that extend beyond dim sum—think yong tau foo and delectable pastel de nata (Portuguese egg custard tarts). Yee Gan Ong reminisces about a perfect breakfast experience here, highlighting the diverse offerings available even during the early hours. And for those who prefer a laid-back visit, a weekday trip reveals a quieter setting where treasures like Shark Fin soup and perfectly fried dim sum await, affectionately described by patrons like Carbon Lim.
The dim sum at Yong Pin is served hot from the steamer, showcasing not only exceptional taste but also a commitment to freshness and quality. Customers have praised the attentive service, with staff always eager to help you navigate the tempting menu. Freshly made, with an emphasis on less oily options, Yong Pin differentiates itself from other dim sum eateries by consistently maintaining high standards.
As you explore this culinary landmark, be prepared to embark on a sensory journey filled with flavors and textures that resonate with the heart of Malaysian cuisine. Each bite is a testament to the dedication of the team behind Yong Pin, making it one of the finest spots for dim sum in Penang. Whether you're a local or a traveler, a visit to Yong Pin Restaurant@榕槟茶楼 is sure to be a highlight of your food adventure in Penang.
People talk
Our Guestbook
“ This is a well established dim sum restaurant in Penang. You can expect to find traditional dim sum. The price is slightly on the higher end but in return for quality food. It gets busy so either be early or be prepared to wait for a table. ”
“ A friend who I met in London was kind enough to meet me for breakfast and take me on a tour of the heritage area. We used to belong to a food review group in London and it was great to be able to pick her foodie brain We met for breakfast at Yong Pin. Even at 7.45am, we had to take a ticket for a table but we only waited for about 10 minutes. It’s great to be able to go and see all the dim sum available and they even had some yong tau foo and pastel de nata (Portuguese egg custard tarts). We ordered a varied feast and it was a good start to the day ”
“ Went on a weekday n it is not very crowded. Many varieties to choose from. The food is acceptable n price is reasonable. Atmosphere wise is fine too. ”
“ Freshly made varieties Dim sum. Great food with reasonable price. Service is good as well. ”
“ One of my favourite spots for Dim Sum in Penang, Shark Fin soup, is a must. The taste of the Dim Sum is good and served hot from the stimmer. The worker or waiter here is very helpful and friendly. I like the Fried items here are not too oily compared to some other Dim Sum shop. You can park your car along the roadside paid carpark. ”
“ Lovely quaint dim sum restaurant. Canto speakers. Canto Shanghai beach francis yip song playing. Had har kow, siew mai n pork rolls in sweet sauce. Dim sum is ok. Nothing to write home n rave abt. Gd enough for bfast or brunch. Servers were v v kind n attentive. I enjoy my v v sloq mmorning. Thank u ”
“ The only restaurant we visited twice during the recent Penang trip. Most dishes were exceptional or worst case good. Tried many dim sums mostly steamed ones. Ambience was also very old school like. The setup where customers go to the central stalls to pick and choose dim sum seems very efficient. You can see all available dim sums in one place without having to hunt for carts like in other Hong Kong style dim sum restaurants. If they maintain standard, this will be my go to place next time ”
“ We went on a public holiday. As expected, restaurant was full of customers (and many tourists). Luckily they had a queue system. Thus our wait wasn't long. Four of us. Lots on the menu to choose from. We have to leave some for another visit! After some "effort", we selected 11 dishes. Disappointed by the custard egg bun which was sold out. We were not disappointed with our choice of bacon mai, braised chicken feet, siu mai, steamed fish ball, taro dumpling, fried stuff chilli, char siew pau, shrimp rice roll, tofu skin shrimp roll, shrimp siu mai, steamed pork rib. All very good! Our favourite was char siu pau & taro dumpling. Prices though have increased since my last visit were still at competitive levels. Not forgetting. The restaurant is among the exceptions that keeps her toilet clean & tidy. Tq. Street parking is a challenge in down town area. And wheelchair friendly is very difficult as the shop is crowded. But you can be assured of having found one of the best dim sum restaurants in Georgetown! ”